Alpine Retreat - Testimonials

1380 Friess Lake Rd.
Hubertus, WI 53033

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HOURS:
Tuesday - Saturday
Open at 4PM

Alpine Retreat Menu

~ Appetizers ~

Mozzarella Sticks

Wrapped in wontons and served with marinara. 12.95

Shrimp Bang Bang

5 Tempura shrimp tossed with Bang Bang sauce with a side og Chipotle ranch. 15.95

Bacon Wrapped Water Chestnuts

Served with a sweet caramelized dipping sauce. 13.95

Breaded Eggplant Strips

Crispy, with a dusting of Parmesan cheese. 12.95

~ Pub Menu ~

Include: French fries and a pickle spear.

Pub Burger

½ lb. burger served on a toasted hard roll. (Add Mushrooms, Bacon or Cheese 1.00 each) 14.95

Alpine Pork Sandwich

Served on a Brioche bun with lettuce, tomato and onions. 14.95

~ German Specialties ~

*limited quantities available.

Jaeger Schnitzel

Breaded pork cutlet sautéed to a golden brown, topped with mushrooms. 25.95

Wiener Schnitzel

Lightly breaded and pan-fried until crispy. 32.95

Beef Rouladen

Quality steer round rolled with bacon, onions, tomatoes and served with noodles. 24.95

Sauerbraten

Served with potato dumplings and red cabbage. *available on Tuesday, Wednesday & Thursday only 23.95

~ Entrées ~

All entrées below include: soup or salad and choice of potato or vegetable.

-House Specialties-

New York Strip

Top quality, hand-trimmed, with sautéed mushrooms. 43.95

Twins Pork Chop

2 prime grilled pork chops with garlic mashed potoatoes and a vegetable medley. 45.95

Cowboy Ribeye

22oz. steak, lightly peppered. 49.95

Filet Mignon

Served with sautéed mushrooms. 8oz 42.95

Steak & Lobster Combination

A 6oz. tenderloin served with a 6oz. cold water tail. 49.95

Steak & Shrimp Combination

A 6oz. tenderloin served with a 3 jumbo butterflied shrimp. 45.95

Butterflied Shrimp

5 Lightly breaded or grilled served with homemade cocktail sauce. 25.95

Walleye

Blackened and served with couscous. Drizzled with orange ginger sauce. 25.95

Salmon

Seared and topped with a lemon butter sauce. 27.95

Lobster

One 6oz. tail 26.95 Two 6oz. tails 49.95

Chicken Piccata

Chicken medallions sautéed with garlic, lemon and capers, on a bed of fettuccini pasta. 23.95

Alpine Barbecued Ribs

With homemade barbecue sauce. Full Rack 29.95 Half Rack 21.95

Chicken Marsala

Lightly floured chicken scallopini, mushrooms,herbs
with Marsala brown sauce and a touch of cream. 23.95

~ Friday Fish Fry ~

Friday specials include choice of baked, potato pancakes or French fries..

Lake Perch

Deep fried or pan fried. 21.95

Beer Battered or Broiled Haddock

18.95

Seafood Platter

Butterflied shrimp, beer battered haddock and lake perch. 25.94

Beer Battered Walleye

Fresh Canadian fillets. 24.95

~ Saturday Night Specials ~

Prime Rib

King (18 oz.) 44.95 Queen (12 oz.) 37.95

Includes choice of potato, baked, mashed or fries.

Fresh Roast Wisconsin Duck

½ duck with wild rice and red cabbage. 26.95

~ Sides ~

Soup du jour

Cup 4.95 Bowl 6.95

Vegetable

5.95

Sauéed Mushrooms or Onions

Cup 3.95

Coffee, Tea, Milk

2.95

~ Ask about our Children's Menu ~

~ Homemade Desserts ~

We offer a variety of homemade desserts.
Please ask your server for our current selection.

**A 3% surcharge will be added for credit cards.

*Maximum 2 credit card split.

Consuming raw or undercooked meats may increase your risk of food-born illness.